VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The key Portion from the Acetic Acid would be the Acetyl Molecule.Acetobacter may be the micro organism that converts Alcoholic beverages into Acetic Acid (Vinegar) and it's also ubiquitous. Just go away a large open bottle of wine previously there for 2 months and Acetobacter will discover it rapidly and transform i